Marukyu Koyamaen Chigi no Shiro

Marukyu Koyamaen is one of Uji, Kyoto's most prestigious matcha producers, with a centuries-old tradition of cultivating and crafting premium Japanese matcha. Their teas are celebrated for vibrant color, refined flavor, and smooth texture — and are widely used in traditional tea ceremonies across Japan.

Chigi no Shiro is an entry-level ceremonial matcha from Marukyu Koyamaen — crisp, fresh, and honest. A clean, no-frills introduction to Uji matcha with a traditional character.

Aroma: Grassy note

Taste: Balanced profile of slight bitterness and astringency, smooth

🍵 Recommended for: Usucha (thin tea), matcha latte

✨ Best for: Everyday drinking and those new to Marukyu Koyamaen matcha

📦 Origin: Uji, Kyoto, Japan